One of the tops in taste tests -- sweetest (Brix ratings) and complex flavor -- peaks at 30% sugar content! Firm, juicy burgundy flesh - solid red when fully ripe.
This is a higher chill fruit, and not yet proven in our area. The photos of the fruit are compelling, and we would love to hear the feedback from everyone who tries this tree.
An interspecific plum, includes plum and apricot in its parentage.